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Apple Crisp

Course Desserts
Cuisine American
Author Karen

Ingredients

  • 3 cups sliced apples
  • ½ cup white sugar
  • 1 tablespoon cinnamon
  • 2 tablespoons flour
  • Mix the above ingredients and put in an 8X8 pan.
  • Hint: I use only a generous 1/4 cup sugar and 2 teaspoons of cinnamon instead of the above.

Instructions

  • For topping mix together with a pastry blender
  • - 3/4 cup flour
  • - 3/4 cup quick oatmeal
  • - 3/4 cup brown sugar
  • - 3/4 cup butter (cut-in)
  • - 1/2 teaspoons salt
  • - 1/2 teaspoon baking powder
  • Put over the top and bake for 40 minutes at 350 degrees.